Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked kale chips. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Kale Chips is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Baked Kale Chips is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have baked kale chips using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Baked Kale Chips:
- Get 1 bunch kale
- Make ready Drizzle of olive oil
- Get Drizzle of red wine vinegar (optional)
- Take Shake of Kosher salt
- Take Shake of garlic & herb seasoning
Steps to make Baked Kale Chips:
- Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that’s going to wrap this up with this special food baked kale chips recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
