Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, slow cooker beef rendang. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Beef Rendang is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Slow Cooker Beef Rendang is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook slow cooker beef rendang using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Beef Rendang:
- Make ready 1.5 Kg Chuck Steak
- Get 1 Stem Lemon Grass
- Prepare 1 Med Onion, chopped
- Prepare 3 Cloves Garlic, chopped
- Prepare 1 Tbsp Ginger, chopped
- Take 1 Tbsp Vegetable Oil
- Take 1 Med Onion, thinly sliced
- Take Chili peppers
- Take 3 tsp Ground Coriander
- Prepare 1 tsp Ground Cumin
- Take 1 Cinnamon Stick or 1/4 tsp Ground Cinnamon
- Take 8 Fresh Curry Leaves, torn
- Make ready 2 tsp Brown Sugar
- Take 425 ml can Coconut Milk
- Get 1 Tbsp Lemon Juice
- Get to taste Salt
Instructions to make Slow Cooker Beef Rendang:
- Cut Beef into 3cm pieces
- In food processor combine Lemon Grass, chilies, Onion, Garlic, and Ginger until smooth.
- Heat oil in a pan and add sliced onions and ground spices. Cook stirring until Onion is soft.
- Add lemon grass mixture to the spices and and continue to cook, stirring until fragrant.
- Stir in beef, Cinnamon, Curry Leaves, and sugar.
- Put everything in crock pot and add the coconut milk. Simmer covered for 4 hours and then for an additional 4 hours uncovered.
- Serve with basmati rice and your choice of side dishes. I like it with garlic naan.
So that is going to wrap it up for this special food slow cooker beef rendang recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!