Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple pie moonshine. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Pie Moonshine is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Apple Pie Moonshine is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple pie moonshine using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Moonshine:
- Get 1 gallon apple cider
- Take 1 gallon apple juice
- Get 1 1/2 cup white sugar
- Prepare 8 stick cinnamon
- Prepare 1 liter 190 proof everclear
Steps to make Apple Pie Moonshine:
- In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.
- While heating up, slowly adjust sugar and cinnamon to your liking. You can add 1/4 cup of brown sugar also.
- Bring to a boil, then take it off the heat and allow to cool.
- Add the liquor.
- Pour this into mason jars, put the lids on, and let it mellow out. You could drink it right away, but it does get better after a couple of weeks. (you can divide the cinnamon sticks and put in the jars.
- For more alcohol taste, increase Everclear how you want. Regular recipe is like sipping wine. Using 1 1/2 fifths is getting serious. 2 fifths require a warning label from the surgeon General-lol
So that’s going to wrap it up with this exceptional food apple pie moonshine recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
