Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, moong dal halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Moong dal halwa is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Moong dal halwa is something which I have loved my entire life.
Moong dal halwa recipe with step by step photos. Moong dal halwa is an addictive and delicious halwa variety made from mung lentils and ghee (clarified butter). it is a popular and rich halwa recipe. Instant Halwa Moong Dal Halwa Recipe in Urdu Hindi - RKK.
To begin with this recipe, we have to prepare a few components. You can have moong dal halwa using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moong dal halwa:
- Take 1 cup moong dal
- Make ready 1 tbsp rava
- Make ready 1 tbsp besan
- Get 1 cup sugar
- Take 1 cup ghee
- Take 1 tsp cardamom powder
- Prepare 1-2 tbsp chopped dry fruits
- Get Few strands saffron
Made with split yellow moong dal, this is a popular and delicious dessert for the winter months. Moong Dal Halwa is a famous Indian dessert, especially made during winter months. Halwa - the most common Indian dessert which is made in every household. It's so common and average that you. moong dal halwa is a classic recipe that is relished throughout Rajasthan during the winter months, as it is supposed to keep the body warm and protect it from the bitter winter cold.
Instructions to make Moong dal halwa:
- Wash and soak the moong dal for an hour. Grind into a smooth paste.
- Heat ghee in kadhai. Add rava and besan till roasted. Now add smoothed moong dal paste and roast until done.
- Add 2 glasses water and saffron, allow to cook. When the water is completely evaporated add sugar. Mix well.
- Let it completely evaporate. When dry add cardamon powder and dry fruits.
- Remove it in a serving bowl and enjoy!
Rich and delicious, moong dal halwa takes some time to get ready but the end result is well worth all the effort. Make this homemade Moong Dal Halwa for your family. As the chilly winters make their way through our doors, the craving of a sweet, rich and warm Moong Dal Halwa torments our hearts. Moong dal halwa is a classic dessert from the state of Rajasthan. It is made using split yellow lentils, ghee, sugar and nuts.
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