Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, southwestern eggroll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Southwestern egg rolls are filled with chicken, beans and vegetables, then deep fried to golden brown. Learn about Southwestern Eggrolls and other Chili's menu choices. Crispy flour tortillas, chicken, black beans, corn, jalapeño Jack cheese.
Southwestern eggroll is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Southwestern eggroll is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook southwestern eggroll using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Southwestern eggroll:
- Get 2 chicken breasts
- Prepare 8 egg roll wrappers
- Take 1/2 red bell pepper
- Get 2 green onions
- Get 1/2 bunch spinach
- Get 3 tbsp cilantro
- Take 1/2 can black beans drained rinsed
- Make ready 1/2 can corn drained rinsed
- Take 1 cup Mexican cheese
The Chili's Southwestern Egg Rolls were the first of their kind. Unlock the secret to making these spicy In this Chili's southwestern eggrolls copycat recipe, a flour tortilla. Spray tops of eggrolls with cooking oil and top with a sprinkling of kosher salt (very important step. A twist on traditional egg rolls that use egg roll wrappers, these morsels use flour tortillas instead.
Steps to make Southwestern eggroll:
- Prep all ingredients to make an assembly line of sorts to make it easier and quicker to roll.
- Add a little of each ingredient to the wrapper. Wrap all of them so you only have to fry them up.
- Fry them up to a golden brown . Enjoy
This delectable southwestern eggroll recipe calls for raw flour tortillas. Southwestern Eggrolls recipe: This is a slight variation of an allrecipes.com recipe. Very similar to Chili's southwestern eggrolls. Chili's™ calls this an eggroll but it's actually a "flauta" which is a rolled up taco made with a flour tortilla. These are wonderfully flaky and can even make an entire meal if you do up a double batch.
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