Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quick chocolate pudding. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quick Chocolate Pudding is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Quick Chocolate Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have quick chocolate pudding using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Quick Chocolate Pudding:
- Make ready 1/3 cup Toll House or Hersheys CoCoa
- Prepare 1/2 cup Sugar
- Prepare 3 tbsp Corn Starch
- Prepare 2 cup Milk
- Make ready 1 tsp Vanilla Extract
- Prepare 1 tsp Almond Extract
Instructions to make Quick Chocolate Pudding:
- Combine Cocoa, sugar, and corn starch in medium non stick sauce pan.
- Slowly pour in milk one cup at a time until smooth and combined.
- Turn stove on Medium heat.
- Once mixture begins to boil stir so milk does not scorch.
- It may take a few to boil; be patient!
- Pudding will start to thicken, you will see lumps begin to form.
- Add vanilla and almond flavor.Turn off stove and wisk vigorously.
- Chocolate pudding should be thick, creamy and have a slightly glossy look.
- It's amazing warm but cooler is tasty also. Be sure to let cool before refrigerating to avoid sweating.
So that’s going to wrap this up with this exceptional food quick chocolate pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
