Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, low calorie beef ale casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Low Calorie Beef Ale Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Low Calorie Beef Ale Casserole is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low Calorie Beef Ale Casserole:
- Get 1 tbsp oil
- Prepare 2 medium onions chopped
- Get 1 kg braising beef cubed
- Prepare to taste salt pepper
- Take 500 ml dark ale (beer)
- Prepare 250 ml beef stock made with stock cube
- Make ready 2 tbsp tomato paste
- Take to taste mixed herbs
- Get 6 carrots chopped
- Get 2 parsnips or any other root veg you want
- Prepare 1 bay leaf
- Get 1 small amount of sugar to taste
- Get 10 mushrooms chopped up
Steps to make Low Calorie Beef Ale Casserole:
- Chop cook onions in little oil and add to casserole dish
- Cube and brown beef in same dish as onions, season with salt and pepper
- Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice.
- Enjoy with mash or roasted potatoes
- Can be cooked in slow cooker or oven or on stove top
So that’s going to wrap it up for this special food low calorie beef ale casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
