Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, seafood cakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Seafood Cakes is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Seafood Cakes is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook seafood cakes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood Cakes:
- Get 1 lb crab meat or shrimp (diced) or crawfish tails
- Take 1/2 cup celery
- Take 1/2 cup bell pepper
- Take 1/2 cup green onions
- Prepare 2 tsp thym
- Take 1/2 tsp Cayenne pepper
- Prepare 2 large eggs lightly beaten
- Get 1/2 cup heavy cream or half and half
- Make ready 1 1/2 cups Italian bread crumbs
- Take to taste Salt and pepper
Steps to make Seafood Cakes:
- Combine all ingredients through the cream in a large mixing bowl and still until well mixed.
- Fold in bread crumbs and season with salt and pepper.
- Form into balls, flatten into cakes and cook on a buttered Skillet over medium heat until golden brown
So that is going to wrap this up for this exceptional food seafood cakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
