Mexican Pork Chop Casserole
Mexican Pork Chop Casserole

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mexican pork chop casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mexican Pork Chop Casserole is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mexican Pork Chop Casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Pork Chop Casserole:
  1. Prepare 4-5 boneless fatless Pork Chops
  2. Prepare 2 cans JalapeƱo refried beans
  3. Get 2 packages cooked Knorr Taco rice
  4. Make ready 1 package Mexican blended shredded cheese
Steps to make Mexican Pork Chop Casserole:
  1. Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom.
  2. Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions.
  3. Spread rice on top of pork chops in casserole dish. Place in oven covered with foil.
  4. Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love.

So that is going to wrap this up with this special food mexican pork chop casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!