Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, barbecue glazed burgers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Barbecue Glazed Burgers is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Barbecue Glazed Burgers is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have barbecue glazed burgers using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Barbecue Glazed Burgers:
- Prepare 1 Pound Ground Beef
- Make ready 4 Tablespoons Garlic Powder
- Take 5 Tablespoons Onion Powder
- Take 6 Tablespoons Black Pepper
- Get 3 Tablespoons Salt
- Get 1 Cups Barbecue Sauce
Steps to make Barbecue Glazed Burgers:
- First get a big bowl and cutting board to season and form burgers with 1 pound of Ground beef with about 6 tablespoons of pepper, 5 tablespoons of onion powder, 4 tablespoons of garlic powder and 3 tablespoons of salt, then mix thoroughly. Depending on how big you make the burgers you should get 8-12 Burgers.
- Next grill on 250-300 degrees. First wait until burgers are dark brown or lightly dark then flip them and but the barbecue sauce of your choice on them until other side of burger is done. Then flip again to bake on that sauce and turn it to a delicious glaze. Next do the same for other side. After cooking both sides with glaze on them you are done and ready to eat.
So that is going to wrap this up for this special food barbecue glazed burgers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!