Elephant Yam Fry
Elephant Yam Fry

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, elephant yam fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Elephant Yam Fry is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Elephant Yam Fry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have elephant yam fry using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Elephant Yam Fry:
  1. Prepare 500 grams elephant yam
  2. Prepare 1 tbspn red chilli powder
  3. Take 1 small piece tamarind
  4. Prepare 1/2 tsp turmeric powder
  5. Get To taste salt
  6. Take As required Oil for shallow frying
Instructions to make Elephant Yam Fry:
  1. Cut elephant yam into broad pieces. Add water, salt, tamarind and turmeric powder. Cook till half done about 10 minutes depending on the yam.
  2. Drain the water and add salt and red chilli powder. Toss to coat all the pieces.
  3. Heat a tawa add oil and fry both sides.

So that is going to wrap this up for this special food elephant yam fry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!