Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paneer cheese cigar. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Paneer Cheese Cigar is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Paneer Cheese Cigar is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have paneer cheese cigar using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer Cheese Cigar:
- Make ready 4 tbsp Grated paneer
- Make ready 4 tbsp Grated cheese
- Make ready 6-8 Bread slice
- Take 1 tsp Green chilli finely chopped
- Take 1/2 tsp Chilli flakes
- Get 1 tbsp Coriander finely chopped
- Get 1 tbsp Cornflour
- Make ready 2 tbsp Maida
- Take to taste Salt
- Take as required Oil to deep fry
Steps to make Paneer Cheese Cigar:
- In a bowl add grated paneer, cheese, green chilli, chilli flakes, chopped coriander, cornflour and mix well to make soft dough.
- Make thin roll like fingers of the dough. in a small bowl add maida and water to make smooth paste.
- Now take a bread and flatten it through the rolling pin and spread little amount of maida paste on it.
- Put roll of mixture on the bread and roll it tightly to make cigar.
- Fry until golden brown and take it on paper napkin.
- Serve hot with chutney and sauce.
So that’s going to wrap it up for this special food paneer cheese cigar recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
