Shrimp Bruschetta
Shrimp Bruschetta

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, shrimp bruschetta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Bruschetta is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Shrimp Bruschetta is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have shrimp bruschetta using 8 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Shrimp Bruschetta:
  1. Prepare 4 roma tomatoes
  2. Make ready 1 half cup basil
  3. Make ready 3 minced garlic cloves
  4. Make ready 1/3 cup olive oil
  5. Make ready 1 tsp of Italian seasoning
  6. Take 1/4 lb peeled and deveined shrimp
  7. Prepare 1 Sliced baguette bread
  8. Take 1 cup Mixed Italian Cheese
Steps to make Shrimp Bruschetta:
  1. Boil 4 roma tomatoes
  2. Slice half cup basil
  3. Add 3 minced garlic cloves
  4. Add 1/3 cup olive oil
  5. Add 1 teaspoon of Italian seasoning
  6. Ad for cracks of peppers
  7. Peel and chop the Roma tomatoes
  8. Add tomatoes to mixture
  9. Heat 1 tablespoon of olive oil with crushed red pepper
  10. Add clean, peel, and devained shrimp to olive oil
  11. Add 1 teaspoon of Italian seasoning
  12. Slice and base the bread with the olive oil mixture
  13. Allow the bread to prebake with the olive oil for about 5 minutes or until crispy
  14. Add chopped cooked shrimp to the tomato and basil mixture
  15. Place the mixture on the bread and topped with mixed Italian cheese and bake for another 5 minutes

So that’s going to wrap this up for this exceptional food shrimp bruschetta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!