Chicken Noodle Pot Pie casserole
Chicken Noodle Pot Pie casserole

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken noodle pot pie casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Noodle Pot Pie casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken Noodle Pot Pie casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken noodle pot pie casserole using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Noodle Pot Pie casserole:
  1. Take 2 chicken breasts
  2. Make ready 5 cup chicken broth (seasoning or broth in a can)
  3. Take 5 cup egg noodles, wheat
  4. Make ready 8 tbsp butter unsalted
  5. Take 2 cup carrots , diced
  6. Prepare 3/4 cup flour
  7. Take 2 clove garlic, minced
  8. Make ready 2 cup frozen peas
  9. Make ready 1/2 cup onion diced
  10. Take 8 cup water
  11. Prepare 3/4 cup heavy cream
Instructions to make Chicken Noodle Pot Pie casserole:
  1. Pre heat oven to 400. Fill a large pot with water and chicken broth seasoning. You will be cooking chicken, noodles, and vegetables in this pot. Less clean up and faster.
  2. Add chicken . Bring to a boil and cook about 10 minutes on medium heat. Enough heat to keep it at a steady boil.
  3. Add noodles , onions and carrots. Set timer for 12 minutes. While thats cooking , lets get the sauce ready. About a minute out, add frozen peas.
  4. In a large saute pan, Melt 6 tablespoons of unsalted butter on medium heat. Start sprinkling in flour and whisking. Keep adding a little bit of flour at a time and whisking until flour is gone and has turned a light brown. About 5 minutes.
  5. Add garlic. Cook about 2.
  6. Use a ladle and add 3 ladles full of the boiling broth to the flour mixture. About 3 cups . Whisk until smooth. Add another 3 or 4 ladles to the pan and whisk to smooth.
  7. Add heavy cream or milk. Whisk in and cook until noodles are done . About 5 minutes.
  8. Remove chicken and dice into bite size pieces. Drain noodles and vegetables. Add both ingredients to a large greased baking dish. Add cream sauce and mix . Add fresh cracked pepper.
  9. Unwrap your crescent tube and place it on top of your chicken mixture. Melt 2 tablespoon of butter and brush onto the crescents. This will make the crescents amazingly crispy. Put in oven and cook about 14 minutes. Crescents will be a beautiful brown color. Enjoy

So that is going to wrap this up with this special food chicken noodle pot pie casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!