Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lumpia (filipino spring rolls). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lumpia (Filipino Spring Rolls) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Lumpia (Filipino Spring Rolls) is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have lumpia (filipino spring rolls) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lumpia (Filipino Spring Rolls):
- Make ready 2.5 lbs ground pork
- Take 1 cup shredded carrots
- Prepare 1 cup onions
- Prepare 1 cup spring onions, thinly sliced
- Make ready 2 eggs
- Prepare 2 teaspoons garlic powder
- Prepare 1 teaspoon ground black pepper
- Get 2/3 cup soy sauce
- Get 2 teaspoons salt (optional)
- Prepare 1 Knorr pork broth cube
Instructions to make Lumpia (Filipino Spring Rolls):
- In a mixing bowl, combine all ingredients and mix well.
- Wrap about 1-1 1/2 tbsp of the mixture in a lumpia wrapper. Do this until mixture is consumed.
- Heat cooking oil in a frying pan and fry the lumpia until the wrapper gets golden brown.
- Put the fried lumpia in a serving plate and let excess oil drip.
- Serve and enjoy!
So that is going to wrap this up with this special food lumpia (filipino spring rolls) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
