Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, special leek and potato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Special Leek and Potato soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Special Leek and Potato soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook special leek and potato soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Special Leek and Potato soup:
- Get 4/5 large potatoes
- Prepare 1 large carrot
- Take 2 large leeks
- Prepare 1 medium onion
- Make ready 1 garlic clove
- Take 2 hot chillies
- Prepare 3 vedge stock cubes
- Get Lots of ground black pepper
- Make ready 1 litter of water… ish
- Prepare 350 ml cooking cream
- Get 2 plum tomatoes
- Make ready Lump of butter
Instructions to make Special Leek and Potato soup:
- Heat up butter and fry up onions. Once browned off, add chopped up potato, carrot and leek. Fry for 10 mins or so.
- Mix up stock and add to mix. Then simmer for 20 mins or untill potatoes are cooked
- Throw in tomatoes and a couple of red chillies… to own taste
- Add cooking cream to taste and use a hand held blender. I like it creamy.
- Warm through for another 5 mins and serve with crusty bread.
- Enjoy
So that’s going to wrap this up for this special food special leek and potato soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!