Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yam frittata. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Yam Frittata is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Yam Frittata is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have yam frittata using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Yam Frittata:
- Prepare 1/4 Tuber Yam
- Get 3 fresh pepper diced
- Take 1 fresh tomatoes diced
- Prepare 1 bulb onions diced
- Take 4 eggs
- Take to taste salt
- Get cooking spray
- Get 1 cksp veg oil
Steps to make Yam Frittata:
- Peel the back of yam and slice to your desired shape, wash and drain add salt and set aside
- Heat up frying pan, add vegetable oil once its hot add yam and fry till its abit tender not too dry; drain in a paper towel and set aside.
- Pre heat oven to 240degree and grease baking dish with cooking spray
- In a bowl break eggs add a pinch of salt, tomatoes, pepper and onions whisk and set aside.
- Pour a little of the egg on the greased baking dish and layer the fried yam into the baking dish after you are done with the fish set pour half of the remaining egg and layer another set of yam into the baking dish and pour the remaining egg bater
- Place into the oven for 20mins and remove once its set.
- Serve and enjoy your meal
So that’s going to wrap it up with this special food yam frittata recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
