Fried Lumpia
Fried Lumpia

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried lumpia. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Lumpia is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fried Lumpia is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried lumpia using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Lumpia:
  1. Take 1 lean ground pork
  2. Prepare 1 chicken breast fillet, shredded
  3. Get 1 shrimp, diced OR crab meat, shredded OR both
  4. Get 1 singkamas or water chestnut, thinly sliced
  5. Get 1 tomato sauce or paste
  6. Make ready 1 garlic
  7. Get 1 onion
  8. Take 1 salt
  9. Take 1 pepper
  10. Get 1 lumpia wrapper
Steps to make Fried Lumpia:
  1. In a large wok, heat oil and saute onion and garlic until fragrant.
  2. Add ground pork and cook until no longer pinkish.
  3. Add shredded chicken and shrimp (and/or crab meat) and cook until shrimp turns pink.
  4. Add singkamas or water chesnut.
  5. Then add tomato sauce or paste. Mix well.
  6. Add salt and pepper to taste.
  7. Make sure you are constantly stirring the mixture all this time to avoid the ingredients from getting stuck together or from getting clunky.
  8. Once done, set aside to let the mixture cool down. Also, try to drain excess sauce.
  9. Then scoop a little portion and wrap in lumpia wrapper.
  10. Fry until golden brown.

So that is going to wrap this up for this exceptional food fried lumpia recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!