Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sooji halwa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sooji Halwa is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Sooji Halwa is something which I have loved my entire life.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sooji halwa using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sooji Halwa:
- Prepare 1 cup semolina
- Prepare 2 cup milk
- Get 1 cup sugar
- Make ready pinch Kesar/ saffron Strands
- Make ready 1/2 tsp cardamom powder
- Prepare 2 tbsp ghee
- Get pinch edible food colour
Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture. They're made out of all sorts of materials which range from. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions.
Instructions to make Sooji Halwa:
- Dry roast semolina in a kadai….Make sure it do not burn
- Add ghee and roast for another 5mins
- Add sugar and edible food colour of your choice
- Add cardamom powder and kesar and roughly chopped dryfruits
- Add milk and mix well
- Cover it with lid
- Off the flame once dried
- Serve warm with any favorite dryfruit toppings
Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner. It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what.
So that’s going to wrap this up for this exceptional food sooji halwa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
