Chicken Vegetable Cups
Chicken Vegetable Cups

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken vegetable cups. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Vegetable Cups is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Vegetable Cups is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken vegetable cups using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Vegetable Cups:
  1. Get 8 oz cream cheese, softened
  2. Get 2 tbsp soy milk
  3. Take 1/4 tsp onion powder
  4. Take 1/4 tsp salt
  5. Prepare 1/4 tsp garlic powder
  6. Get 1 tbsp parsley flakes
  7. Prepare 1 dash pepper
  8. Get 1 can green peas, drained
  9. Make ready 1 cup cooked shredded chicken
  10. Get 2 cup gluten-free baking mix
  11. Get 1 cup cold water
Steps to make Chicken Vegetable Cups:
  1. Heat oven to 350°F.
  2. using a hand mixer/stand mixer, mix together cream cheese, milk, onion powder, salt, garlic powder, pepper, & paraley.
  3. Using a spoon, stir in peas & chicken. Set aside.
  4. In another bowl, mix baking mix & water until ball of dough forms.
  5. Grease 2 mini muffin tins.
  6. Put little balls of dough in each cup. Then press up sides to format crust. (I had enough dough to make 34 of them, so you won't use all of the second tin.)
  7. Then put a heaping teaspoon of the chicken mixture in each one. They can be a little over full.
  8. Bake in heated oven for 15 minutes.
  9. Makes approximately 34.

So that is going to wrap this up with this exceptional food chicken vegetable cups recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!