Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, oats banana pancakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oats banana pancakes is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Oats banana pancakes is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook oats banana pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oats banana pancakes:
- Take 2 tbsp Oats powdered
- Get 1 ripened banana
- Make ready 1 cup wheat flour
- Take 1/2 tsp Cardamom powder (optional)
- Get 4 tbsp sugar or jaggery powdered
- Get 1/2 tsp baking soda
- Make ready 2 tbsp milk (optional)
- Get As required Water to make dough
- Take As required Oil/ghee
Instructions to make Oats banana pancakes:
- Take a mixer grinder add all ingredients except wheat flour & oats.
- Add milk and make a smooth paste. Take a bowl mix wheat flour, oats powder and ground paste.
- Add water little by little and make a smooth paste like dosa batter. At last add baking soda.
- Take a dosa tawa/non stick pan pour the batter like small oothappam (thick dosa) round shape. Add oil/ghee to cook the pancakes on both sides with golden brown.
- Hot soft pancakes are ready to go for breakfast with fruits.We can top with dazzle of honey and pomegranate seeds.Try this recipe and share your reviews
So that’s going to wrap this up for this exceptional food oats banana pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
