Lemon Basil Chicken (Ayam Rica Rica)
Lemon Basil Chicken (Ayam Rica Rica)

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, lemon basil chicken (ayam rica rica). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon Basil Chicken (Ayam Rica Rica) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Lemon Basil Chicken (Ayam Rica Rica) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have lemon basil chicken (ayam rica rica) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Basil Chicken (Ayam Rica Rica):
  1. Prepare 1 kg chicken. I use buffalo wings and drumstick
  2. Make ready ginger
  3. Make ready gallangal
  4. Make ready leaves Kaffir lime
  5. Get Lemongrass
  6. Get Lime juice
  7. Prepare leaves lemon basil
  8. Get Blended Spices
  9. Take 2 shallots
  10. Take 5 garlics
  11. Take Turmeric
Instructions to make Lemon Basil Chicken (Ayam Rica Rica):
  1. Wash the chicken, and add lime juice to remove the smell.
  2. Half fry the chicken and take it out from the pan.
  3. Blend the spices together until it smooth.
  4. Put a bit of oil in a hot pan, add the blended spices. Stir until the aroma is out. Add water and the rest of the spices and stir it. Put salt and sugar and check the taste.
  5. Once you're happy with the seasoning, add chicken and stir it. Let the water absorb and wait until the water becomes pasty.
  6. Add the basil leaves, stir a bit, and turn off the stove.

So that’s going to wrap it up for this special food lemon basil chicken (ayam rica rica) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!