Soy Sauce Chicken - Easy Hawaiian Dish
Soy Sauce Chicken - Easy Hawaiian Dish

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, soy sauce chicken - easy hawaiian dish. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Soy Sauce Chicken - Easy Hawaiian Dish is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Soy Sauce Chicken - Easy Hawaiian Dish is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have soy sauce chicken - easy hawaiian dish using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soy Sauce Chicken - Easy Hawaiian Dish:
  1. Get Chicken thigh
  2. Make ready Soy sauce
  3. Take Brown sugar
  4. Take Garlic
  5. Make ready Ginger
Steps to make Soy Sauce Chicken - Easy Hawaiian Dish:
  1. Rinse the defrosted chicken many times under running water.
  2. These are the ingredients: brown sugar, garlic, and sliced ginger.
  3. Heat 1 cup (200 ml) of water in a stock pot and melt the brown sugar.
  4. When it comes to a boil, add the chicken, stir, and simmer over medium heat for a while. Here's the tip: Add 1 cup (200 ml) of water if you are using fresh meat.
  5. After you add the garlic and ginger, pour the soy sauce.
  6. After simmering for 20 minutes, turn off the heat and put the lid on. Wait for an hour.
  7. It's ready to serve. The photo shows 2 kg of chicken!

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