Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, turon filipino banana lumpia dessert. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Turon Filipino Banana Lumpia Dessert is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Turon Filipino Banana Lumpia Dessert is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Turon Filipino Banana Lumpia Dessert:
- Make ready 6 Saba bananas
- Make ready 1 cup ripe jackfruit
- Prepare 1 1/2 cup brown sugar
- Prepare 12 pieces spring roll wrappers
- Make ready 2 cup cooking oil
Instructions to make Turon Filipino Banana Lumpia Dessert:
- Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
- Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
- Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
- In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
- Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
- Serve hot with or without ice cream on top! Enjoy!
So that’s going to wrap it up with this exceptional food turon filipino banana lumpia dessert recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
