Curry Lamb/ Goat Which you can gain access to
Curry Lamb/ Goat Which you can gain access to

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, curry lamb/ goat which you can gain access to. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Curry Lamb/ Goat Which you can gain access to is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Curry Lamb/ Goat Which you can gain access to is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook curry lamb/ goat which you can gain access to using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Curry Lamb/ Goat Which you can gain access to:
  1. Make ready 3 lb Goat meat
  2. Get 2 tbsp curry powder
  3. Make ready 3 pinch Black pepper
  4. Take 1 tsp Salt
  5. Get 5 small All spice
  6. Take 1 Onion roughly chopped
  7. Take 4 clove garlic roughly chop 3 and set aside 1 to caramelize in the oil
  8. Prepare 1 Scotch bonnet pepper or equivalent
  9. Take 2 Stalks scallions
  10. Get 1 small tomato chopped
  11. Make ready 1 tbsp Vegetable oil
  12. Get 2 small Carrot
  13. Make ready 1 Green pepper
  14. Take 5 oz Chopped Irish potatoes
  15. Make ready 1 oz Ginger grated or chopped
  16. Prepare 1 tsp Meat tenderizer or seasoning salt
  17. Make ready 3 cup Water
Instructions to make Curry Lamb/ Goat Which you can gain access to:
  1. Thaw meat until meat can be easily sliced
  2. Remove all saturated fats and cut meat in the bite size pieces
  3. Wash the meat in lime juice and vinegar
  4. In a deep bowl add your meat, your curry powder, salt, black pepper, meat tenderizer all spice, & ginger.
  5. In a deep skillet, heat the hot and add 1 clove of garlic and 1/4 teaspoon curry powder to the oil until it caramelize
  6. Add your meat all at once and give it 3 good stir and cover. Allow this to cook until all the water is dried out from the meat and it starts to caramelize.
  7. Remove from deep skillet into a pressure cooker. Had all remaining ingredients except the carrot, irish and green peppers and pressure for 25-30 minutes on medium heat.
  8. Once the curry goat is pressured had your carrots, Irish and green pepper, let simmer for 5 minutes.
  9. Serve with steamed white rice, peas & rice or roti

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