Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, black bean brownies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Black Bean Brownies is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Black Bean Brownies is something that I’ve loved my whole life. They are nice and they look fantastic.
Black Bean Brownies - the ultra fudgy and decadent chocolate treat. Combine all ingredients except chips in a. Easy Black Bean Brownies with no flour, no oil and no sugar.
To begin with this particular recipe, we must prepare a few components. You can cook black bean brownies using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black Bean Brownies:
- Make ready 1 can black beans (15oz)
- Make ready 2 xl eggs
- Get 1/2 cup ground Hershey chocolate
- Make ready 1/2 cup brown sugar
- Make ready 1 tbsp almond milk
- Get 1 tsp balsamic vinegar
- Take 1/2 tsp coconut oil
- Take 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Get 1/2 tsp ground coffee
- Get 1 cup chopped nuts, coconut flakes, chocolate chips, or etc. (optional)
- Get 1 powdered sugar for topping (optional)
These Black Bean Brownies are so healthy and super simple to make in a blender. They're vegan and allergy-friendly, refined sugar-free with no flour and no mix! Are Black Bean Brownies Actually Good? You should know that I'm pretty picky about brownies.
Instructions to make Black Bean Brownies:
- Pre-heat oven to 350°F.
- Rinse and drain can of black beans.
- Use a blender or food processor to combine black beans, eggs, chocolate, brown sugar, almond milk, balsamic vinegar, coconut oil, baking powder, baking soda, and coffee into a puree.
- (Optional) Fold in chopped nuts, coconut flakes, chocolate chips, or etc.
- Cook for 25-30 minutes or until a toothpick comes out clean.
- (Optional) Sprinkle or sift powdered sugar on top. I didn't have a sifter so I just sprinkled it on top.
To me, a good brownie needs to be rich and moist, with a fudgy texture. 'Huh? Black beans and avocado in a brownie recipe?' you might be asking. Give these scrumptious brownies a go and you won't turn back. These Black Bean Brownies are so moist & fudge-y! They're also healthy, vegan, flourless, gluten free, & naturally sweetened with maple syrup!
So that is going to wrap it up with this exceptional food black bean brownies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
