Salted Caramel Apple Cups
Salted Caramel Apple Cups

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, salted caramel apple cups. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salted Caramel Apple Cups is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Salted Caramel Apple Cups is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook salted caramel apple cups using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Salted Caramel Apple Cups:
  1. Get 12 Rhodes Dinner Rolls , thawed but still cold
  2. Make ready 3 Granny Smith apples , peeled cored and finely chopped
  3. Make ready 3/4 cup pecans chopped
  4. Make ready 6 tablespoons brown sugar
  5. Get 1 1/2 teaspoons cinnamon
  6. Make ready 3/4 teaspoon nutmeg
  7. Prepare 1 tablespoon butter , melted
  8. Get Frosting :
  9. Get 1/2 cup butter , softened
  10. Take 4 ounces cream cheese , softened
  11. Make ready 1 1/2 cups sugar powdered
  12. Prepare 1/2 cup caramel sauce
  13. Get 1/8 teaspoon salt
Instructions to make Salted Caramel Apple Cups:
  1. Spray counter lightly with non-stick cooking spray.
  2. Flatten each roll into a 5-inch circle.
  3. Combine apples, pecans, brown sugar, spices and butter.
  4. Place about 2 tablespoons of apple mixture in the center of each dough circle.
  5. Carefully place a dough circle with apple mixture on it into each cup of a sprayed muffin pan.
  6. Cover with sprayed plastic wrap and let rise 30-45 minutes.
  7. Remove wrap and bake at 350°F 12-15 minutes or until golden brown.
  8. Remove from pan to cool slightly and frost.
  9. For frosting, combine cream cheese with butter.
  10. Add powdered sugar and mix well.
  11. Add salt to caramel sauce and stir.
  12. Add salted caramel sauce to the cream cheese mixture and stir well.
  13. Frost apple cups while warm.

So that is going to wrap it up for this exceptional food salted caramel apple cups recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!