Eggplant Basil Mozzarella Parmesan
Eggplant Basil Mozzarella Parmesan

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, eggplant basil mozzarella parmesan. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Eggplant Basil Mozzarella Parmesan is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Eggplant Basil Mozzarella Parmesan is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook eggplant basil mozzarella parmesan using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Basil Mozzarella Parmesan:
  1. Take 1 Eggplant
  2. Get 2 Eggs
  3. Make ready 1 tbsp Milk
  4. Make ready 1 cup Italian bread crumbs
  5. Prepare 1 Extra-virgin olive oil
  6. Get 1 can Marinara sauce w/pesto
  7. Take 1 bunch Basil
  8. Make ready 1 packages Mozzarella Italian cheese
  9. Prepare 1 1/2 cup Parmesan cheese
Instructions to make Eggplant Basil Mozzarella Parmesan:
  1. Dry the eggplant by putting paper towel on a plate - cutting eggplant 1/8 inch -stack on top put more paper towels & sit on it for 20 minutes or as long as you have
  2. Beat eggs with milk and place breadcrumbs in a different bowl do the business with the egg plants from the egg to crumb
  3. Preheat oven 350°
  4. Heat olive oil medium-high fry eggplant slices until golden brown 1 to 2 minutes per side
  5. Poor marinara sauce on the bottom of baking dish layer eggplant slices scatter basil and mozzarella repeat repeat repeat whoops did I say repeat
  6. Bake for 15 minutes and decadent Lee enjoy while licking your fingers

So that is going to wrap it up for this special food eggplant basil mozzarella parmesan recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!