Sweet Cornbread
Sweet Cornbread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet cornbread. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet Cornbread is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sweet Cornbread is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sweet cornbread using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Cornbread:
  1. Take 1 Cup Corn Meal
  2. Prepare 1 Cup All Purpose Flour
  3. Get 1 TBS Baking Powder
  4. Prepare 1/2 tsp Salt
  5. Take 1/2 tsp Baking Soda
  6. Get 2 Eggs
  7. Take 1 Cup Buttermilk
  8. Prepare 1/2 Cup Milk (Whole Milk is ideal)
  9. Make ready 1/2 Cup Melted Butter (Divided)
  10. Make ready 1/4 Cup Olive or Veg Oil
  11. Make ready 1/4 Cup Brown Sugar
  12. Get 1/4 Cup White Sugar (Or Honey)
Steps to make Sweet Cornbread:
  1. Preheat Oven To 375° F
  2. In a large bowl, mix Cornmeal, Flour, Baking Powder, Baking Soda, Salt, and Sugar.
  3. In another bowl mix Buttermilk, Milk, Eggs, Oil, and 1/4 Cup of Cooled Melted Butter.
  4. Pour wet ingredients into dry ingredients and whisk until smooth.
  5. Add the other 1/4 Cup Butter into a 10" Cast Iron Skillet. Place in oven to preheat skillet.
  6. Carefully remove skillet after about 10 minutes. Pour batter into pan and place back in oven. Cook for 20 - 25 minutes. Allow to cool and then serve.
  7. I like to rub some butter over the top of the Cornbread right after removing from the oven. Another delicious option is to heat 1/4 Cup of Butter & 1/4 Cup honey together in the microwave, and then brush that over the top.

So that’s going to wrap this up for this special food sweet cornbread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!