Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, soupy maggi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Soupy Maggi is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Soupy Maggi is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook soupy maggi using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Soupy Maggi:
- Prepare 2 packets maggi
- Make ready 1 cup water
- Get 2 packet maggi masala
- Get 1/2 tsp amul butter
- Get as much needed salt
- Prepare 1 tsp tomato ketchup
- Make ready 1/4 chopped cabbage
Instructions to make Soupy Maggi:
- Add 1/2 tsp of butter in a nonstick pan.
- Now put 2 packets of maggi in the butter.
- Add 1 cup water and 2 packets of maggi masala.
- Now add salt as much needed.
- Keep Maggi to boil for 5 minutes.
- After the 5 minutes pour the maggi into the glass.
- Pour tomato ketchup, coriander and chopped cabbage over it.
So that is going to wrap this up with this special food soupy maggi recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
