Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, grilled chipotle honey lime chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Chipotle Honey Lime Chicken is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Grilled Chipotle Honey Lime Chicken is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled chipotle honey lime chicken using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Chipotle Honey Lime Chicken:
- Take 1/3 cup vegetable oil (or any oil that you like)
- Get 1/3 cup water
- Make ready 1 (7 ounce can chipotle peppers to taste!!)
- Take 1 tbsp adobo sauce that the peppers are packed in
- Take 2 tbsp lime juice (fresh or concentrate)
- Get 1 zest of 1 lime (optional)
- Take 2 tbsp honey
- Get 1 tbsp mined garlic
- Take 1 tsp onion powder
- Take 1 tsp salt
- Take 1/2 tsp cracked black pepper
- Prepare 3 tbsp fresh chopped cilantro
- Get 1/2 tsp cumin powder (optional)
- Take 1/2 tsp chili powder (optional)
- Make ready 3 1/2 lb chicken (cut into 8 pieces)
Instructions to make Grilled Chipotle Honey Lime Chicken:
- Combine first 14 ingredients in a food processor until smooth. No processor? Just chop peppers finely and mix by hand. The amount of chipotle peppers used depends on you. I use 4 peppers and the heat level is just right for me. If you want hotter simply add more.
- Add cut up chicken and marinade in a gallon size zip lock bag to marinate for at least two hours, turning over periodically. I like to let mine marinate overnight in the fridge. Make sure to put bag on a plate in case of any leakage.
- Cook on desired grill until internal temperature reaches at least 165°F. You can also cook on a wire rack in a 375°F oven for about an hour turning over once. Also making sure internal temperature reaches at least 165°F.
- If you want to use any leftover marinade to baste chicken with while cooking, make sure to bring marinade to a boil for a few minutes to kill any bacteria that may be present. If not comfortable with this, just discard leftover marinade.
- You can use any kind of boneless, skinless chicken that you like in this recipe. My cover picture is of what I cooked in my smoker. Grilled or oven cooked is pretty tasty either way. Have fun with it. Enjoy!
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So that’s going to wrap it up for this exceptional food grilled chipotle honey lime chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!