Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, eggs a la benedict. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Eggs a la Benedict is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Eggs a la Benedict is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have eggs a la benedict using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Eggs a la Benedict:
- Prepare 8 eggs
- Get 4 English muffins
- Prepare Hollandaise sauce
- Get Sauce ingredients
- Take 1/2 cup butter
- Get 1 tablespoon flour
- Take 2 egg yolks
- Get Juice of 1/2 lemon
- Make ready Salt
- Get 1 cup boiling water
- Get Few grains red pepper
- Prepare Paprika
Instructions to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that’s going to wrap this up for this exceptional food eggs a la benedict recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
