Mike's Thai Garlic Ginger Noodles
Mike's Thai Garlic Ginger Noodles

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's thai garlic ginger noodles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Thai Garlic Ginger Noodles is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike's Thai Garlic Ginger Noodles is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
  1. Take ● For The Noodles [do not use ramen or any other weaker noodle]
  2. Make ready 2 Servings Thick Spaghetti Or Udon Noodles
  3. Get 1 Dash Olive Oil
  4. Prepare 1 tsp Salt
  5. Take ● For The Garlic Butter Sauce
  6. Get 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
  7. Make ready 3/4 Cube Unsalted Butter
  8. Take 1/2 tsp Garlic Powder
  9. Get 1/3 tsp Onion Powder
  10. Take 1 tbsp Thai Basil Leaves
  11. Get 1/4 Cup Chopped Green Onions [+ reserves for garnish]
  12. Get 1/4 tsp Red Pepper Flakes
  13. Prepare 1/4 tsp Pureed Ginger
  14. Prepare 1/2 tsp Pureed Cilantro
  15. Make ready 1/4 tsp Fresh Ground Black Pepper
  16. Take to taste Salt [omit if serving garlic siriacha or soy]
  17. Make ready ● For The Finish [to taste]
  18. Prepare Quality Garlic Olive Oil [for noodles]
  19. Prepare Green Onions
  20. Prepare Sesame Seeds
  21. Take ● For Service [to taste]
  22. Get Siriacha Garlic Chili Sauce
  23. Prepare Pickled Ginger [with juice]
  24. Get Soy Sauce
Steps to make Mike's Thai Garlic Ginger Noodles:
  1. Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
  2. Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
  3. Drain noodles. Do not rinse.
  4. Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
  5. Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!

So that is going to wrap it up with this special food mike's thai garlic ginger noodles recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!