Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, taiwanese hot plate noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Taiwanese Hot Plate Noodles is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Taiwanese Hot Plate Noodles is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have taiwanese hot plate noodles using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Taiwanese Hot Plate Noodles:
- Prepare noodles
- Make ready 1 onion
- Get garlic
- Make ready any kind of mushroom
- Get 50 ml soy sauce
- Make ready 20 g butter
- Prepare ketchup
- Make ready black pepper
- Make ready 500 ml water
Steps to make Taiwanese Hot Plate Noodles:
- Chopped garlic & onion
- Any kind of mushroom
- Saute onion until aromatic
- Add some butter
- Add mushroom
- Add black pepper
- Add 500ml water，soy sauce and boil for 5 mins
- Katchup
- Add noodles
- Add butter,and its done.
So that’s going to wrap this up for this special food taiwanese hot plate noodles recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
