Layered Turkey Casserole
Layered Turkey Casserole

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, layered turkey casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Layered Turkey Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Layered Turkey Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook layered turkey casserole using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Layered Turkey Casserole:
  1. Prepare 8 slices white bread
  2. Take 4 cups shredded cooked turkey
  3. Make ready 5 tbsp butter, divided
  4. Get 8 oz canned mushrooms, drained
  5. Take 1/2 cup mayonnaise
  6. Make ready 4 oz sliced cheddar cheese
  7. Get 6 oz sliced monterrey jack/colby
  8. Take 1 1/2 cups soy milk (or milk of your choice)
  9. Take 1 can (10.75 oz) cream of chicken
  10. Take 1 can (10.75 oz) cream of mushroom
  11. Take 3 eggs, beaten (or equivalent of egg substitute)
  12. Take 2/3 cup bread crumbs
Instructions to make Layered Turkey Casserole:
  1. Spray a 13x9 baking dish. Arrange bread slices in prepared baking dish. Sprinkle turkey over bread.
  2. Melt 2 tbsp butter in medium skillet. Cook mushrooms in butter for 5 minutes. Spoon over turkey.
  3. Spread mayonnaise over top of mushrooms. Arrange cheese on top of mayonnaise.
  4. Combine milk, cream of chicken, cream of mushroom, & eggs in a large bowl. Mix well. Pour on top of cheese. Chill civered for 3 hrs.
  5. Preheat oven to 325 degrees. Bake casserole for 1 1/4 hrs.
  6. Melt 3 tbsp of butter. Add bread crumbs & mix until well combined. Sprinkle over casserole. Bake for 15 minutes longer.

So that’s going to wrap it up with this exceptional food layered turkey casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!