Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, southwest egg rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Southwest Egg Rolls is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Southwest Egg Rolls is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have southwest egg rolls using 27 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Southwest Egg Rolls:
- Make ready egg rolls
- Get 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
- Get 2 tbsp chopped green onions
- Get 1/2 cup corn
- Make ready 1/2 cup black beans (rinsed and drained)
- Prepare 2 tbsp frozen spinach (thawed and squeeze well to drain)
- Prepare 2 tbsp diced pickled jalapeño pepper slices
- Take 1/2 tbsp chopped fresh flat leaf parsley
- Make ready 1/2 tbsp chopped fresh cilantro
- Make ready 1/2 tsp ground cumin
- Get 1/2 tsp chili powder
- Prepare 1/4 tsp garlic salt
- Make ready 1/8 tsp cayenne pepper
- Take 3/4 cup pepper jack cheese
- Make ready 5 egg roll wrappers
- Take 1 vegetable oil for frying
- Make ready Avocado Dip Sauce
- Make ready 1 1/2-2 avocados
- Make ready 1/4 cup sour cream
- Make ready 1/4 cup Real Mayonnaise
- Prepare 1 1/2 tbsp apple cider vinegar
- Prepare 1/8 tsp kosher salt
- Take 1/4 tsp finely chopped fresh flat-leaf parsley
- Prepare 1/8 tsp onion powder
- Take 1/4 tsp chopped fresh dill
- Make ready 1/8 tsp garlic powder
- Take 1 tbsp buttermilk
Instructions to make Southwest Egg Rolls:
- To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
- Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
- Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
- Heat oil in pan (approximately 1/2" in bottom) to 350°
- Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
- Drain on paper towel and serve with Avocado Dip.
- For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
- Serve as an appetizer or with a meal Enjoy!
So that is going to wrap this up for this exceptional food southwest egg rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!