Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, slow cooker lamb stew. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Slow cooker lamb stew is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Slow cooker lamb stew is something which I have loved my whole life.
This is our Slow Cook Lamb Stew Recipe sponsored by Simply Beef and Lamb - a hearty family favourite especially in the colder months. Slow Cooker Lamb Stew is a classic comfort food made with lamb, potatoes, vegetables, and herbs, all cooked in a rich and thick broth. How to make Slow Cooker Lamb Stew?
To get started with this recipe, we must first prepare a few components. You can cook slow cooker lamb stew using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow cooker lamb stew:
- Take 300 grams lamb shoulder cut in bite size pieces
- Make ready 1 onion, chopped
- Get 1 carrot cubed
- Make ready 500 grams potatoes cubed/chopped
- Take 1 dash olive oil
- Prepare 1 pinch black pepper (I used bristol five blend but any freshly ground black pepper would do)
- Take 1 pints lamb stock ( mine is from stock cube)
Slow Cooker Lamb Stew with tender fall apart lamb chunks and hearty vegetables have a rustic flavourful based gravy. This Lamb Stew is definitely going to keep you warm in the winter. Warm up with our easy slow cooker lamb stew, with aromatic spices and bags of flavour. From slow cooker lamb joints, to gorgeous lamb-filled Irish stews, there are so many ways to slow cook the meat to give it a tender, melt-in-your-mouth texture.
Instructions to make Slow cooker lamb stew:
- Sautee lamb in a bit of oil until meat sealed. Sprinkle a bit of ground black pepper and cook a further minute
- Place meat in the Slow cooker and sautee onion and carrots on the oil from cooking the lamb. Let them soften. Once soft add to slow cooker
- Dice part of the potatoes very finely and add to the Slow cooker along with the lamb stock and cook on slow for 2.5 hours
- After a couple of hours add the rest of the potatoes in bigger pieces to finish cooking for further 2-3 hours on low.
- Serve with your favourite bread
These are some of our favourite recipes. This classic lamb stew is a simple combination of boneless cubed lamb and vegetables. Potatoes, carrots, and either turnips or rutabagas are among the vegetables in this hearty Irish stew. The slow cooker makes the stew a great choice for a busy day. Add lamb and toss to coat.
So that’s going to wrap this up with this special food slow cooker lamb stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!