Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggscellent bison burger. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Eggscellent Bison Burger is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Eggscellent Bison Burger is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggscellent bison burger using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggscellent Bison Burger:
- Make ready 1 lb ground bison
- Get 2 tbs butter - melted
- Get 4 brioche buns
- Get 4 duck eggs
- Make ready 4 slices extra sharp cheddar cheese
- Make ready 4 slices tomato - cut about 1/8" thick (we used an heirloom)
- Get 4 leaves romaine lettuce
- Make ready to taste mayo and dijon mustard
- Take to taste salt and pepper
Steps to make Eggscellent Bison Burger:
- Form ground bison into 4 burger patties. Sprinkle each side with desired amount of salt and pepper. Grill to desired doneness (we like medium rare). Top with cheese in last couple minutes of cooking so it gets all melty.
- While burgers are cooking slice buns, brush inner side of each half with melted butter, toast on grill or in a preheated skillet over medium heat.
- In a medium skillet over medium-low heat fry up duck eggs in about 1 tbs oil. You can do either over easy or sunny side up. Season with salt and pepper to taste.
- Assembly: Spread mayo and/or dijon on bun if desired. Place lettuce then tomato on bottom bun. Top with burger then egg. Place top bun (press down to break yolk if desired). Dig in for a messy delight!
So that’s going to wrap this up for this special food eggscellent bison burger recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
