Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bread rolls with stuffed potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bread Rolls with Stuffed Potatoes is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Bread Rolls with Stuffed Potatoes is something that I’ve loved my entire life.
Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.
To begin with this recipe, we must prepare a few ingredients. You can cook bread rolls with stuffed potatoes using 15 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Bread Rolls with Stuffed Potatoes:
- Get 2 large potato/ boiled and mashed
- Get 1 bunch fresh spinach/ steamed/ chopped
- Get 1 bunch parsley/ chopped
- Prepare 1/2 bunch Fresh basil/ chopped
- Make ready 1 bunch green onion/ chopped
- Prepare 1/2 tbs vegetable oil for filling
- Prepare 1 tsp red flakes pepper, salt
- Make ready To make dough:
- Make ready 1 teacup milk at room temperature
- Make ready 2 tbsp instant dry yeast
- Prepare Salt
- Get 1 egg white
- Get To decorate :
- Take 3 cups flour/ if your dough is too soft add more flour
- Take Egg yolk, sesame seeds, or flax seed
Potato Stuffed Bread Rolls in Airfryer. Easy to make, healthy to eat as airfryer takes very little oil. Instead of potatoes, you can stuff any filling inside the bread roll and it will taste just as good. An air fryer is a kitchen appliance that works by using high-speed hot air circulation.
Instructions to make Bread Rolls with Stuffed Potatoes:
- Set oven at 375°F
- Mix yeast, yogurt, milk, add flour slowly
- Make a soft dough
- Cover and keep in warm place an hour
- Prepare the filling
- It's ready
- Your dough has risen after 1 hour
- Make 8 even balls
- Flatten with your hand and place some filling in the middle of the dough
- Bring the edges together
- You close the ball,
- Oil the cake pan and place the balls in it, sealed side down
- Brush with egg yolk and add some sesame seeds or flax seeds
- Cook about 25 mins.
- Enjoy with your favorite tea.
Bread Roll Recipe - the bread is stuffed with spiced potato-peas mixture and shaped into roll. These stuffed bread roll are fried till crisp and golden brown. As said the stuffing is made from potatoes, But you can try the same with different kind of stuffing e.g. mixed veg, paneer, tofu. I have few snacks recipes using bread in my try list for long time. So I started with this bread roll recipe and thought of trying them one by one to share in my blog.
So that’s going to wrap it up with this special food bread rolls with stuffed potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!