Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chef meghna’s signatures whiskey caramel sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chef Meghna’s Signatures Whiskey Caramel Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chef Meghna’s Signatures Whiskey Caramel Sauce is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chef meghna’s signatures whiskey caramel sauce using 1 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chef Meghna’s Signatures Whiskey Caramel Sauce:
- Prepare 1.1 /2 cup Sugar 2/3 cup Water 1/4 cup Salted butter (cut in cubes) 1/2 cup Cooking Cream 1/4 cup Signature Premier Whiskey Some Pecan Nuts A Pinch of Salt
Steps to make Chef Meghna’s Signatures Whiskey Caramel Sauce:
- Combined Sugar & Water in a small sauce pan - - Cook over medium heat, till Sugar gets dissolved & changes to Golden Brown - (It will take about 17 minutes to golden brown colour) - - Caution : DO NOT Stir. - - Remove the sauce pan from the heat. - - Carefully add butter, by whisking continuously until butter gets dissolved. - - Caution: Mixture will be hot and can bubble up while adding butter. - - Stir Whisky, Cooking Cream & a pinch of salt into the mixture. - - Whisk it nicely - - Add chopped Pecan Nuts.
So that’s going to wrap this up for this special food chef meghna’s signatures whiskey caramel sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
