Corn maggi
Corn maggi

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, corn maggi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Corn maggi is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Corn maggi is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have corn maggi using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Corn maggi:
  1. Make ready 1 cup Corn
  2. Make ready 1 Onion
  3. Prepare 1 Tomato
  4. Take 1 cup Peas
  5. Prepare 1 packet Maggi
  6. Prepare 1 teaspoon Salt
  7. Take 1/2 teaspoon Red chilli powder
  8. Take 1 spoon Maggi masala
  9. Get 2 tsp Oil

You can also use finely chopped You can read the detailed recipe here. Cheese MAGGI Noodles, Paneer MAGGI Noodles, Egg MAGGI Noodles, Veg MAGGI Noodles - you name it and we have it! Creamy Spinach and Corn MAGGI Noodles. Chilli Cheese Garlic Maggi is a classic twist to your regular Maggi with few more ingredients easily available in your refrigerator.

Instructions to make Corn maggi:
  1. Take a pan. Add oil in it
  2. Add onion and saute for a while
  3. Add tomato and saute for a while
  4. Add salt, red chilli powder, Maggi masala and mix well
  5. Add corns and peas and mix well
  6. Add water and Maggi and mix well
  7. Give it a boil
  8. When water reduces, it's ready
  9. Serve hot

Savour the taste of real chicken for a truly satisfying and hearty. The Best Maggi Noodles Recipes on Yummly Vegetable Noodles - Fancy Maggi, Chanterelle And Garlic Butter Noodles, Claypot Seafood Yee Mee (claypot Noodles). STOCK POWDER: Corn Starch, Sugar, Iodised Salt, Vegetable Fat (Vegetable Fat, Rosemary. We're all about celebrating great food moments with you as your friend, your. as i previously mentioned, the appearance of maggi pakoda is very similar to the onion pakora recipe. basically, the noodles when deep fried with besan and corn flour coating results same as onion crisp.

So that’s going to wrap this up for this special food corn maggi recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!