Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, poha potato balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Poha Potato Balls is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Poha Potato Balls is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have poha potato balls using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Poha Potato Balls:
- Get 1 cup poha
- Prepare 1 cup boiled and mashed potatoes
- Prepare 1 onion chopped
- Take 1/2 cup Green and yellow capsicum chopped
- Take 1 teaspoon ginger garlic paste
- Get 1/2 teaspoon chilli flakes
- Get 2 tsp Green chilli chopped
- Make ready 2 teaspoon Coriander leaves chopped
- Get to taste Salt
- Take 1 teaspoon lemon juice
- Get As needed Oil to deep fry
Steps to make Poha Potato Balls:
- Wash poha properly in running water and keep it aside.
- Take a bowl and mix poha with mashed potato and all the ingredients and mix it well to make a dough.
- Add one spoon corn flour and one spoon oil, make it smooth to make round balls. Put a kadai on flame and deep fry it to turn golden brown. Serve it hot with tomato sauce or green chutney.
So that is going to wrap it up with this exceptional food poha potato balls recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
