Vada Pav Quesadilla
Vada Pav Quesadilla

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vada pav quesadilla. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vada Pav Quesadilla is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Vada Pav Quesadilla is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vada pav quesadilla using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Vada Pav Quesadilla:
  1. Prepare 1 tbsp oil
  2. Make ready 1 tsp Mustard seeds
  3. Take 1 tsp cumin seeds
  4. Make ready As per taste Salt
  5. Get 1 tsp Green chilli paste
  6. Make ready 1 tsp ginger paste
  7. Take 1 tsp asafoetida
  8. Get 1 tsp turmeric powder
  9. Take 11/2 boiled raw banana
  10. Prepare Handful Fresh coriander
  11. Get 1 tsp Lemon juice
  12. Take For sukha chutney:
  13. Make ready 1 cup Coconut (grated)
  14. Make ready 8 Kashmiri red chilli
  15. Get 2 tbsp peanuts
Steps to make Vada Pav Quesadilla:
  1. Sukha chutney method:
  2. Set a wok on medium heat, add oil, mustard seeds and cumin seeds then add asafoetida.
  3. Roast them nicely. Keep this aside for 2 minutes. - Now take mixer jar and add this mixture and grind it well. It's ready.
  4. Quesadilla method : - 1 Wheat dough balls(2 balls for 1 Quesadilla) 2. Freshly prepared banana mixture - 3. Freshly prepare sukha chutney - 4. Green chutney
  5. Now flatten the dough balls and roll into thin chapatis. - Make 2 chapatis for 1 Quesadilla
  6. Half cook both the chapatis - Spread a layer or green in chutney on both the chapatis which side is cooked.
  7. Now spread the Sukha chutney mixture over the green chutney in one chapati.
  8. Now put raw banana layer.
  9. Now again sprinkle some sukha chutney and cover this with another chapati.
  10. Set a grill pan or normal pan and grease with some butter. And put the chapatis here. Cook both the sides as well.
  11. You can grill them or you can simply roast them. This is your choice.
  12. It's ready now take it on a serving plate and cut in whatever shapes you want.
  13. Taaddaa - Vada pav Quesadilla is ready.

So that’s going to wrap this up for this exceptional food vada pav quesadilla recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!