Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, haitian légumes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
haitian spicy vinegar (Pikliz my Spicy Vinegar of Haiti - Picklese (Pikliz)). seasoning, powder (Adobo seasoning). This Haitian Legume recipe will become one of your family favorites! Legim (Legume) is a Haitian dish comprised of mixed vegetables that are cooked with meat, usually beef, then mashed and served over rice.
Haitian légumes is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Haitian légumes is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook haitian légumes using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Haitian légumes:
- Make ready 2 large Eggplants
- Make ready 4 medium Carrots
- Take 1 large Cabbage
- Take 1 packages Spinach
- Make ready 5 lb Pork or any meet of your choice
- Prepare 2 each Dungeness crab or any others of your choice
- Prepare 1 tbsp Butter
- Prepare 1 tsp Salt
- Make ready 3 clove Cloves
- Take 1 tbsp Goya Adobo all purpose seasoning
- Take 1 Maggi cube
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Instructions to make Haitian légumes:
- Peel the eggplant skin and slice them in 1/2.
- Peel the eggplant skin and slice them in 1/2.
- With a potato peeler slightly remove the carrots skin
- Slice the cabbage in 4 pieces
- If you are using the spinach in a bag, open the bag remove any rotten spinach then rinse with cold water
- In a cooking pot add the ingredients, cover the pot and allow the vegetables to cook for 25-30mns.
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So that’s going to wrap this up with this special food haitian légumes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
