Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegan mushroom barley burger. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Vegan Mushroom Barley Burger is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Vegan Mushroom Barley Burger is something that I’ve loved my entire life. They are fine and they look fantastic.
Satisfying vegan mushroom-barley burgers made with onion, garlic, walnuts and pinto beans. Delicious pan-seared or baked (oil-free option). Satisfying and full of umami flavor, these Vegan Mushroom-Barley Burgers are versatile and easy to make.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegan mushroom barley burger using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Mushroom Barley Burger:
- Make ready 2 cups minced mushrooms
- Prepare 1 minced red onion
- Prepare 1/2 cup minced parsley
- Take 1 1/2 cups cooked pearl barley
- Prepare 2 tablespoons miso paste
- Prepare 2 tablespoons tomato paste
- Make ready 1 1/2 cups flour
- Take 2 tablespoons minced garlic
- Make ready to taste Salt
This vegetarian, vegan, and gluten-free mushroom burger recipe may just surprise you with how tasty it is. While mushrooms provide plenty of flavor and texture, the addition of pinto beans makes this recipe high in fiber and protein, too. These veggie burgers are easy to make and healthier than beef. This post may contain affiliate links or sponsored content.
Instructions to make Vegan Mushroom Barley Burger:
- Preheat oven to 400 while you prep ingredients.
- Mix ingredients, form into burgers, and place on generously sprayed baking sheet.
- Bake for 20 minutes at 400, then finish on a hot skillet in vegan butter to get that seared crust.
- Dress with your favorite burger accoutrements.
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So that’s going to wrap it up with this exceptional food vegan mushroom barley burger recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
