Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, jalapeno chicken enchiladas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Your family will love this dish of creamy chicken breast meat and green chili enchiladas baked with cheese. All Reviews for Jalapeno Cream Cheese Chicken Enchiladas. Don't forget if you like my recipes to like share and subscribe!
jalapeno chicken enchiladas is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. jalapeno chicken enchiladas is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have jalapeno chicken enchiladas using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make jalapeno chicken enchiladas:
- Take 2 can 15(oz) each) tomato sauce,divided
- Make ready 4 can (10-3/4 oz each) condensed cream of chicken soup,undiluted
- Take 4 cup (32 oz) sour cream
- Prepare 4 jalapeno peppers,seeded and chopped
- Take 1 tsp onion salt
- Get 1/4 tsp pepper
- Take 4 cup cubed cooked chicken
- Take 3 cup (12 oz) shredded cheddar cheese divided
- Take 20 flour tortillas(8 inches),warm
MAKE the enchiladas: In a medium skillet over medium high heat. Roll into a log and place each into a large greased baking dish. Includes jalapeno chilies, chicken, corn tortillas, shredded cheese. Learn how to make Chicken Enchiladas.
Steps to make jalapeno chicken enchiladas:
- 1.in eachof two greased 13-inx9-in. baking dishes,spread 1/2 cup of tomato sauce;set aside.in alarge bowl,combine the soup,sour cream,jalapenos,onion salt and pepper.stir in chickenand 2 cups cheese
- spread about 1/2 cup chicken mixture down the center of each tortilla.roll up and place seam side down in prepared dishes.top with remaining tomato sauce; sprinkle with the remaining cheese.
- cover and freeze one casserole for up to month cover and bake the second casserole at 350 for. 35-45.minutes oruntil edges are bubbly.
- to use frozen casserole:thaw casserole in the refrigerator overnight.bake,covered at350 for 40-50 minutes or until edges are bubbly.
Which kind of chicken would you like in the recipe? LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Your family will enjoy this recipe for chicken enchiladas. The word "enchilada" is a Spanish word that means "in chili." The typical enchilada is a corn tortilla stuffed with meat, cheese, and other.
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