Mac And Cheese Crockpot
Mac And Cheese Crockpot

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mac and cheese crockpot. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mac And Cheese Crockpot is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mac And Cheese Crockpot is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mac and cheese crockpot using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mac And Cheese Crockpot:
  1. Get 8 oz. uncooked macaroni noodle
  2. Make ready 1 teaspoon salt
  3. Get 1 1/2 cups finely shredded cheddar cheese
  4. Get 1 can (10.75 oz) cheddar cheese soup
  5. Prepare 8 oz. sour cream
  6. Take 1 cup milk
Steps to make Mac And Cheese Crockpot:
  1. Add salt to pot of boiling water. Cook macaroni noodle until Al Denta (still chewy). Drain, and put in crock pot.
  2. Add sour cream, finely shredded cheddar cheese, and cheddar cheese soup (undiluted). Mix.
  3. Cook for 1 hour on low, then stir in 1 cup milk. Cook for 1 more hour. Serve while hot.

So that is going to wrap this up with this exceptional food mac and cheese crockpot recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!