Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, nagaimo yam and tofu bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nagaimo Yam and Tofu Bake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Nagaimo Yam and Tofu Bake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook nagaimo yam and tofu bake using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Nagaimo Yam and Tofu Bake:
- Prepare 200 grams Nagaimo yam
- Make ready 200 grams Silken tofu
- Prepare 1 (to taste), but i recommend lots Pizza cheese
- Get 2 tbsp Shiro-dashi
- Take 2 tbsp plus Low fat Mayonnaise
Instructions to make Nagaimo Yam and Tofu Bake:
- Grate the nagaimo yam into a bowl and add the tofu chopped into large bite-size pieces. Add shiro-dashi and mayonnaise and mix. Try not to break up the tofu too much.
- Put the mixture from Step 1 into a heatproof dish, sprinkle cheese on top and bake in an oven preheated to 355ºF/180ºC (on the top rack). Bake for about 20 minutes.
So that is going to wrap it up with this special food nagaimo yam and tofu bake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
