Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, banana split desert. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Banana Split Desert is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Banana Split Desert is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook banana split desert using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Banana Split Desert:
- Get 1 packages Graham crackers crushed
- Get 6 oz package vanilla pudding
- Make ready 3 cup milk
- Get 1 can crushed Pineapple drained
- Take 2/3 lb fresh strawberries sliced
- Prepare 2 large bananas sliced
- Make ready 12 oz Cool Whip
- Take 1 Magic shell
- Make ready 1 hot fudge
- Take 1 cherries
- Make ready 1 stick unsalted butter
Instructions to make Banana Split Desert:
- Crush a package of Graham crackers. It will make 2 cups of crushed graham cracker crumbs.
- Melt stick of butter
- Mix graham cracker crumbs with melted butter and press into a baking dish. You can also use crushed pretzels for the crust.
- Mix package of pudding with 3 cups of milk and beat.
- Spread pudding over graham cracker crumbs.
- Slice fresh strawberries and place in the dish over the pudding.
- Slice bananas and place over pudding.
- Drain crushed pineapples and spread over mixture.
- Spread cool whip over the ingredients.
- Squeeze magic shell over cool whip.
- Squeeze hot fudge over cool whip.
- Place cherries over the cool whip.
- Place in the fridge for a few hours to allow pudding ti set.
So that’s going to wrap this up for this special food banana split desert recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!