Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, paneer-cheese stuffed paratha. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
- Paneer/Cheese Paratha Indian Breakfast Recipes is an Indian flatbread made of Wheat flour. Paratha's can be made plain or stuffed with many different stuffings, Paneer/Cheese Paratha is made by stuffing Paneer's english term for Aloo is Indian Cottage Cheese @Paneer/Cheese Paratha. Paneer Paratha is a popular whole wheat Indian flatbread.
Paneer-Cheese Stuffed Paratha is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Paneer-Cheese Stuffed Paratha is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have paneer-cheese stuffed paratha using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer-Cheese Stuffed Paratha:
- Take 3/4 cup wheat flour
- Take 1/4 cup maida
- Make ready 2 tsp oil
- Get to taste Salt
- Prepare For stuffing.
- Make ready 3/4 cup crumbled paneer
- Make ready 1/4 cup grated cheese
- Make ready 1/4 tsp turmeric powder
- Get 1/2 tsp red chilli powder
- Make ready 1 tsp green chillies ginger paste
- Take 2 tbsp finely chopped fresh coriander leaves
- Take 1 tsp roasted cummin seeds powder
- Prepare 1 tsp dhania powder
- Make ready to taste Salt
- Take Ghee for roasting
It's exam time here for the kids and most kids are busy preparin. Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer Paratha is one of delicious Indian flatbread made with cottage cheese stuffing aka paneer stuffing.
Instructions to make Paneer-Cheese Stuffed Paratha:
- In mixing bowl add both flours,oil, salt and bind into semi soft dough.
- In another mixing bowl add crumbled paneer, grated cheese, chopped coriander leaves, turmeric powder, red chilli powder, dhania powder, cumin seeds powder,green chillies ginger paste and salt..mix well. Make 3 equal portions.
- Knead dough and divide into 3 flattened balls. Roll each ball into 4" round roti, stuffed with paneer-cheese mixture. Roll into round parathas.
- Roast on hot tawa on both sides with ghee till golden brown.
- Serve /Relish Hot Stuffed Paneer-Cheese Parathas with pickle.
These paneer stuffed paratha make excellent breakfast, lunch or dinner. In punjabi homes the paratha recipes are most sought after and during winters this paneer paratha recipe is sure one. This paraths is stuffed with a spicy paneer mixture, and it is my total favorite.you could add sny spices of your choice, even a touch of chat masala will be good in this. This paratha can be put in lunch box as well. Usually stuffed parathas stays soft for a longer time than anything.
So that’s going to wrap this up for this special food paneer-cheese stuffed paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
